Bacon
Processing Score
8.2
Level 4
Nutrition Score
3.5
Score Summary
Product with extensive processing and lower nutrition score based on standardized metrics.
Nutrition Highlights
✓ Good Protein Source
Nutrient Alerts
⚠ High Saturated Fat⚠ High Cholesterol
Ingredient List
SMOKE FLAVORING., ENZYMES), SODIUM PHOSPHATES, VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT BLEND), FULLY COOKED BACON BITS: BACON (CURED WITH WATER, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), POWDERED CELLULOSE (TO PREVENT CAKING), WATER, SODIUM ERYTHORBATE, LIQUID WHOLE EGG: WHOLE EGGS, PASTEURIZED PROCESS COLORED CHEDDAR CHEESE: CHEDDAR CHEESE (MILK, SALT, SODIUM NITRITE), CITRIC ACID, CREAM, SUGAR