Spicy Queso with Hot Red Peppers
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, monterey jack cheese (pasteurized milk, salt, sunflower oil and/or canola oil, red bell pepper, modified corn starch, maltodextrin, milk protein concentrate, parmesan cheese (pasteurized milk, salt, and less than 2% of the following: onion, salt, sugar, natural flavor, yeast extract, cheddar cheese (cultured pasteurized milk, salt, whey, buttermilk, monosodium glutamate, onion powder, cracked red pepper, garlic puree, datem, sodium hexametaphosphate, titanium dioxide, and xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •And Xanthan Gum
Food additive
Low Processing Impact Ingredients
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