Reduced Sodium Soup, Tomato with Parmesan
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
tomato puree (water, tomato paste, water, onions. contains less than 1.5% of: modified food starch, sugar, salt, dried parmesan cheese (part skim milk, salt, potassium chloride, corn protein, cream, dried parsley, butter (cream, salt, maltodextrin, garlic powder, tomato extract, natural flavor, yeast extract, calcium chloride, sodium phosphate, citric acid, onion powder
Ingredient Analysis
Low Processing Impact Ingredients
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