Betty Crocker, Coconut Pecan Frosting
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
sugar, water, palm oil, coconut, dextrose, high maltose corn syrup, pecans pieces. contains 2% or less of: modified tapioca starch, salt, propylene glycol, milk, pectin, sodium acid pyrophosphate, sodium alginate, citric acid, calcium chloride, natural and artificial flavor, soy lecithin, color (yellow 5&6, red 40 and blue 1, egg yolk. freshness preserved by potassium sorbate, sodium metabisulfite and sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Egg Yolk. Freshness Preserved by Potassium Sorbate
May act as a preservative
- •Sodium Metabisulfite and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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