Creamy Supreme Frosting, Tropical Mango
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
sugar, palm oil, water, corn syrup, corn starch, canola oil, salt, mono and diglycerides, modified corn starch, polysorbate 60, artificial color including yellow 5 and red 40, natural flavor, potassium sorbate, soy lecithin, xanthan gum, citric acid, antioxidants ascorbyl palmitate, mixed tocopherols, chamomile and rosemary extracts
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Healthier Alternatives
Chaokoh, Coconut Gel in Syrup
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Sprinkles
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Wilton, Red Sugar Sprinkles
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Sprinkles
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Wilton, Sprinkles, Spring Sugars
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level