German Chocolate Cake

sugar, water, bleached enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid, vegetable shortening palm oil, canola oil and or soybean oil, mono and diglycerides, polysorbate 60, eggs, soybean oil, high fructose corn syrup, coconut, each of the following corn syrup, cocoa, emulsifier nonfat dry milk, distilled propylene glycol monostearate, mono and diglycerides, sodium stearoyl lactylate, soy lecithin, cocoa, modified food starch, nonfat dry milk, pecans, salt, soy lecithin, egg whites, sodium bicarbonate, confectionary piece sugar, palm kernel oil processed with alkali, lactose, hydrogenated palm oil, soy lecithin emulsifier, sorbitan tristearate emulsifier, natural vanilla, sodium aluminum phosphate, sweetened condensed milk milk, sugar, acacia gum, wheat fiber, xanthan gum, white syrup corn syrup, water, fructose, natural and artificial flavor, salt, potassium sorbate, monocalcium phosphate, polysorbate 60, caramel color, sorbic acid, natural and artificial flavors, mono and diglycerides, sodium stearoyl lactylate, agar, citric acid, potassium sorbate, propyl gallate