Mexican Style Four Cheese Blend
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedIngredients
reduced fat cheddar cheese (pasteurized part-skim milk, cheese culture, salt, annatto, vitamin a palmitate, reduced fat monterey jack cheese (pasteurized part-skim milk, cheese culture, salt, vitamin a palmitate, low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, reduced fat colby cheese (pasteurized part-skim milk, cheese culture, salt, annatto, vitamin a palmitate); calcium sulfate; potato starch, cellulose powder and calcium sulfate added to prevent caking; natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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