Soft Bread Sanwiches, Peanut Butter & Strawberry Spread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
bread: unbleached whole wheat flour, water, wheat gluten, high fructose corn syrup, yeast, soybean oil, contains 2% or less of: salt, sodium stearoyl lactylate, datem, enzymes [with wheat starch, ascorbic acid, contains 2% or less of: fully hydrogenated vegetable oil, sugar, salt, molasses. strawberry spread: sugar, water, contains 2% or less of: fruit pectin, citric acid, locust bean gum, potassium sorbate, calcium chloride
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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