Campbell's, Cheddar Cheese Condensed Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
water, modified food starch, dehydrated cheddar cheese (cheddarcheese [cultured milk, salt, whey, salt, sodium phosphate, wheat flour, vegetable oil (corn, canola, and/or soybean, dehydrated cheese blend (whey, semisoft cheese [milk, salt, salt, butter, calcium phosphate, sodium phosphate, lactic acid, enzyme modified butteroil, contains less than 2% of: salt, sugar, beta carotene for color, flavoring, enzyme modified butter, skim milk, lactic acid, annatto extract for color, water, mustard extract, soy lecithin, butter, dehydrated butter (cream, salt, dehydrated cream (cream, soy lecithin, buttermilk, whey protein concentrate, enzyme modified butter fat and oil, whey
Ingredient Analysis
Low Processing Impact Ingredients
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