Teriyaki Stir-fry Sauced Blend of Asian-style Vegetables & Noodles with Teriyaki Sauce, Teriyaki Stir-fry
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
88
Protein
2.78g
Sodium
310mg
Sugars
5.56g
Ingredients
enriched durum wheat semolina [semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, broccoli, water, baby cob corn, sugar, soy sauce (water, wheat, salt, teriyaki sauce (soy sauce [water, wheat, salt, wine, sugar, water, vinegar, salt, onion powder, succinic acid, garlic powder, modified food starch, apple cider vinegar, ginger puree (ginger, high fructose corn syrup, salt, roast beef type flavor (water, autolyzed yeast extract, dried yeast, salt, natural flavor, garlic powder, rice vinegar, teriyaki sauce flavor (tamari soy sauce, brown sugar, autolyzed yeast extract, water, beef extract, caramel color, dextrose, salt, onion powder, soybean oil, xanthan gum, yeast extract, ginger, caramel color, spices, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size216 g(2 cups)
Calories
88% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 310mg13%
Total Carbohydrate 17.6g6%
Dietary Fiber 1.9g7%
Total Sugars 5.6g
Protein 2.8g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.