Aunt Jemima, Scrambled Eggs and Bacon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
scrambled egg product eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor maltodextrin, natural flavor, annatto and turmeric, natural flavor, roasted yukon gold potatoes yukon gold potatoes, sea salt, canola oil, cooked bacon cured with water, salt, sugar, smoke flavorings, sodium phosphate, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
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Healthier Alternatives
Ihop at Home, Flatbread Breakfast Sandwich
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
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1 points lower processing level
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Breakfast Burritos
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3/10
1 points lower processing level
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Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level