Whole Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
291
Protein
12.66g
Sodium
418mg
Sugars
1.27g
Ingredients
water, unbleached unbromated enrichedflour [niacin, thiamine reduced iron, riboflavin, caramel color, dextrose, fumaric acid, guar gum, lactic acid, maltodextrin, monocalcium phosphate, salt, sesame flour, sodiumbicarbonate, sorbic acid, soy flour, soy protein concentrate, sugar, vegetable l-cysteine, wheat gluten and yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79 g(2.8 ONZ)
Calories
291% Daily Value*
Total Fat 6.3g8%
Saturated Fat 1.3g6%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 418mg18%
Total Carbohydrate 48.1g17%
Dietary Fiber 5.1g18%
Total Sugars 1.3g
Protein 12.7g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.