10pc Veggie Loaded Gyoza, Veggie
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
7458
Protein
3.61g
Sodium
248137mg
Sugars
1463.05g
Ingredients
veggie dumpling filling: cabbage, kale, carrot, non-gm edamame, onion, contains 2% or less of oat, non-gm cane sugar, water, non-gm soy sauce [water, salt, alcohol, sesame oil, non-gm soybean oil, non-gm corn starch, salt, garlic, ginger, spices. wrapper: unbleached enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, salt, sriracha bbq sauce (bbq sauce (soy sauce [water, wheat, salt, cane sugar, dextrose, salted sake [rice, koji, salt, corn starch, caramel color, yeast extract, xanthan gum, sriracha sauce (red jalapeno pepper, water, sugar, salt, garlic, distilled vinegar, xanthan gum, tabasco brand pepper sauce (distilled vinegar, red pepper, salt, canola oil, fried shallot (shallot, soybean oil
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size249 g(249 GRM)
Calories
7458% Daily Value*
Total Fat 5.6g7%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 248137mg10789%
Total Carbohydrate 2941.8g1070%
Dietary Fiber 3.6g13%
Total Sugars 1463.0g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.