Mango Lowfat Yogurt, Mango
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
71
Protein
3.54g
Sodium
49mg
Sugars
9.73g
Ingredients
cultured reduced fat milk, cane sugar, water, modified food starch, vegetable juice & annatto extract, milk protein concentrate, kosher gelatin, agar agar, malic acid, sodium citrate, vitamin d3, live and active probiotic b. lactis dn 173-010/cncm 1-2494
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size113 g(1 cup)
Calories
71% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 49mg2%
Total Carbohydrate 12.4g5%
Dietary Fiber 0g0%
Total Sugars 9.7g
Includes 6.2g Added Sugars12%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.