Chicken Pot Pie a Flaky Pastry Crust Filled with Chicken, Carrots, Potatoes and Peas in a Savory Gravy, Chicken Pot Pie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
192
Protein
4.55g
Sodium
470mg
Sugars
2.02g
Ingredients
filling: water, cooked chicken roll (chicken, water, salt, sodium tripolyphosphate, mechanically separated chicken (mechanically separated chicken, sodium tripolyphosphate, natural flavoring, citric acid, calcium chloride, modified corn starch, peas, less than 2% of: seasoning blend (salt, onion powder, sodium stearoyl-lactylate, sugar, dextrose, natural flavor, paprika, oleoresin turmeric, lactic acid, wheat flour, soybean oil, chicken stock, nonfat dry milk, salt, hydrolyzed soy protein, autolyzed yeast extract, chicken fat, cooked chicken powder, whey protein concentrate, xanthan gum, citric acid, guar gum, beta carotene . crust: wheat flour, lard (deodorized lard, hydrogenated lard, bht, water, dextrose, salt, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size198 g(1 PIE)
Calories
192% Daily Value*
Total Fat 9.6g12%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 470mg20%
Total Carbohydrate 21.2g8%
Dietary Fiber 1.0g4%
Total Sugars 2.0g
Includes 1.0g Added Sugars2%
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.