Provolone Cheese, Parmesan & Romano Cheese Pepperoni Pizza, Pepperoni
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
269
Protein
11.54g
Sodium
776mg
Sugars
2.56g
Ingredients
crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme, water, beer [water, barley, malt, corn, maltose, yeast, rye flour, soybean oil, yeast, vital wheat gluten, contains 2% or less of the following: honey, butter [pasteurized cream, vinegar, oat bran, salt, encapsulated baking soda [sodium bicarbonate, palm oil, hydrogenated soybean oil, cultured whey, whey, seasoning [fractionated coconut oil, ethyl alcohol, triethyl citrate, and propylene glycol, molasses, seasoning [corn starch, wheat flour, fumaric acid, salt, sodium silico aluminate, lactic acid, acetic acid, soy lecithin and canola oil, dough conditioner [wheat flour, ascorbic acid, beer cheese sauce (water, beer cheese seasoning [whey, modified corn starch, beer flavor {maltodextrin, beer (malted barley, corn syrup, yeast, creamer powder {coconut oil, sodium caseinate, dipotassium phosphate, salt, torula yeast, sugar, onion powder, extractives of annatto and turmeric, whole milk mozzarella cheese (pasteurized milk, salt, pepperoni (pork, beef, salt, dextrose, lactic acid starter culture, oleoresin of parika, sodium nitrite, bha, bht, citric acid, may contain: dehydrated garlic, flavoring, sodium ascorbate, diced provolone cheese (pasteurized milk, cheese culture, salt, parmesan and romano cheese blend (parmesan cheese [pasteurized milk, cheese culture, salt, rennet, romano cheese [pasteurized cow's milk, salt, rennet
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size156 g(0.25 PIZZA)
Calories
269% Daily Value*
Total Fat 12.8g16%
Saturated Fat 6.4g32%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 776mg34%
Total Carbohydrate 26.3g10%
Dietary Fiber 1.3g5%
Total Sugars 2.6g
Includes 0.6g Added Sugars1%
Protein 11.5g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.