Banana Nut Bread, Banana Nut
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
393
Protein
3.57g
Sodium
321mg
Sugars
25g
Ingredients
sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, water, food starch- modified, leavening (baking soda, sodium aluminum phosphate, cellulose, salt, mono-diglycerides and sodium stearoyl lactylate). soy flour, corn syrup, guar gum, sodium propionate preservative, potassium sorbate preservative, sodium benzoate preservative, citric acid preservative, mixed tocopherols preservative, natural and artificial flavor, sodium alginate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Sodium Propionate Preservative
May act as a preservative
- •Potassium Sorbate Preservative
May act as a preservative
- •Sodium Benzoate Preservative
May act as a preservative
- •Citric Acid Preservative
May act as a preservative
- •Mixed Tocopherols Preservative
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size56 g(0.125 TH CAKE)
Calories
393% Daily Value*
Total Fat 23.2g30%
Saturated Fat 3.6g18%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 321mg14%
Total Carbohydrate 46.4g17%
Dietary Fiber 1.8g6%
Total Sugars 25.0g
Includes 23.2g Added Sugars46%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.