Lemon Mousse Filled Cake, Lemon Mousse
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
423
Protein
3.08g
Sodium
138mg
Sugars
34.62g
Ingredients
white compound (sugar, palm kernel oil, nonfat dry milk, dry whole milk, whey, palmoil, soy lecithin, natural vanilla flavor, cake base (sugar, bleached wheat flour, food starch-modified, soybean oil, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate, natural and artificial flavor, whey, soy flour, vital wheat gluten, salt, sodium stearoyl lactylate, soybean oil, water, topping(water, hydrogenated palm kernel oil, sugar, corn syrup, polysorbate 60, hydroxypropyl methyl cellulose, artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, annatto extract, egg, sugar, souri cream (cultured pasteurized cream, nonfat milk, enzymes). contains 2% or less of the following: lemon filling, lemon peel, water, lemon puree, phosphoric acid, citric acid, fd&c yellow #5, sodium benzoate, natural and artificial flavor, milk, cream, creme base (tapioca starch-modified, calcium carbonate, corn starch, salt, whey, skim milk, carrageenan, glucono-delta-lactone, xanthan gum, potassium sorbate, soylecithin, fd&c yellow #5, fd&c yellow #6, stabilizer blend (sugar, corn starch-modified, gum arabic, natural and artificial flavor, butter (cream, natural flavoring, palm oil, natural flavor, artificial flavor and color, fd&c yellow #5 lake
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Stabilizer Blend (sugar
Food additive
- •Gum Arabic
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Artificial Flavor and Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130 g(1 CAKE)
Calories
423% Daily Value*
Total Fat 26.9g35%
Saturated Fat 13.1g65%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 138mg6%
Total Carbohydrate 43.1g16%
Dietary Fiber 0g0%
Total Sugars 34.6g
Includes 32.3g Added Sugars65%
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.