Red Cooking Wine
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
117
Sodium
467mg
Ingredients
red cooking wine, salt, potassium sorbate and potassium metabisulfite
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Potassium Metabisulfite
May act as a preservative
Low Processing Impact Ingredients
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30 ml(2 Tbsp)
Calories
117% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 467mg20%
Total Carbohydrate 3.3g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.