Sharp Cheddar Biscuits, Sharp Cheddar
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
273
Protein
6.82g
Sodium
705mg
Sugars
2.27g
Ingredients
unbleached enriched soft wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, salt, buttermilk, sharp cheddar cheese (pasteurized milk, cheese culture, salt, annatto, cream cheese (pasteurized milk and cheese, cheese culture, salt, carob bean gum, sweet cream butter (pasteurized cream, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size44 g(1 BISCUIT)
Calories
273% Daily Value*
Total Fat 13.6g17%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 34mg11%
Sodium 705mg31%
Total Carbohydrate 31.8g12%
Dietary Fiber 2.3g8%
Total Sugars 2.3g
Protein 6.8g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.