Chocolate Peanut Butter Mousse Cake, Chocolate Peanut Butter

sugar, water, vegetable shortening hydrogenated palm kernel oil, palm oil, soybean oil, mono and diglycerides, canola oil, propylene glycol mono and diesters of fats and fatty acids, polysorbate 60, soy lecithin, peanut butter peanuts, sugar, hydrogenated rapeseed oil, hydrogenated cottonseed oil, hydrogenated soybean oil, salt, peanut oil, monoglyceride, corn starch, bleached enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, whole eggs, cream cheese pasteurized milk and cream, salt, carob bean gum, cheese culture, cocoa, high fructose corn syrup, soybean oil, each of the following corn syrup, soy lecithin, peanut butter chips partially defatted peanut flour, sugar, hydrogenated palm kernel oil, hydrogenated soybean oil, corn syrup solids, dextrose, reduced minerals whey milk, palm kernel oil, salt, vanillin artificial flavor, soy lecithin, milk chocolate sugar, chocolate, nonfat milk, cocoa butter, milk fat, soy lecithin, vanillin artificial flavor, dextrose, sweetened condensed milk milk, sugar, nonfat dry milk, modified food starch, semi sweet chocolate sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, vanillin artificial flavor, sodium bicarbonate, heavy whipping cream cream milk, carrageenan gum, mono and diglycerides, cellulose gum, polysorbate 80, dextrose, salt, mono and diglycerides, dried egg whites, wheat starch, polysorbate 60, sodium caseinate, sodium aluminium phosphate, emulsifier propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, soy lecithin, citric acid, sodium acid pyrophosphate, natural and artificial flavor, acacia gum, potassium sorbate, citric acid, soy protein concentrate, guar gum, sodium stearoyl lactylate, hydroxypropyl methyl cellulose, monocalcium phosphate, xanthan gum, polyglycerol esters of fatty acids, propylene glycol, beta carotene, soy flour