Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar

unbleached enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, cheddar cheese pasteurized milk, cheese culture, salt, enzymes annatto color, diced roasted jalapeno peppers, sour culture, semolina, diced roasted red bell peppers, salt, dehydrated minced onion yeast ground red pepper