Blueberry Cheesecake Lowfat Yogurt, Blueberry Cheesecake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
94
Protein
3.53g
Sodium
56mg
Sugars
12.94g
Ingredients
cultured pasteurized grade a reduced fat milk, water, sugar, blueberries, modified corn starch, natural flavors, carrageenan, pectin, fruit juice concentrate for color, sodium benzoate and potassium sorbate and citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Pectin
Food additive
Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 cup)
Calories
94% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 56mg2%
Total Carbohydrate 17.6g6%
Dietary Fiber 0.0g0%
Total Sugars 12.9g
Includes 4.7g Added Sugars9%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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