Thai Red Curry with Coconut and Mock Duk
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
90
Protein
4.93g
Sodium
350mg
Sugars
2.82g
Ingredients
coconut cream, vegan duk (wheat flour, soybean oil, spices, black pepper, light soy sauce, sugar, sesame oil, salt, red sweet pepper, onion, red chili, red curry paste (chili, garlic, galangal, salt, kaffir lime peel, water, fresh coriander, garlic, ginger, corn starch, salt, vegetable broth, sugar, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(142 GRM)
Calories
90% Daily Value*
Total Fat 4.2g5%
Saturated Fat 2.8g14%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 8.4g3%
Dietary Fiber 2.1g8%
Total Sugars 2.8g
Includes 0.7g Added Sugars1%
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.