100% Whole Grain Original English Muffins, Original
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
228
Protein
5.06g
Sodium
570mg
Sugars
3.8g
Ingredients
water brown rice flour, tapioca flour, potato starch, non-gmo expeller pressed canola oil, xanthan gum, yeast, cultured brown rice flour sea salt, brown rice meal, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate, whole grain sorghum flour, dried buckwheat sour (buckwheat, quinoa, starterculture, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79 g(1 MUFFIN)
Calories
228% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 570mg25%
Total Carbohydrate 45.6g17%
Dietary Fiber 2.5g9%
Total Sugars 3.8g
Includes 2.5g Added Sugars5%
Protein 5.1g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.