Honey Oat Bran Bread, Honey Oat Bran
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
256
Protein
9.3g
Sodium
465mg
Sugars
9.3g
Ingredients
water, coarse whole wheat flour, oat flour, brown sugar, honey, oat bran, vital wheat gluten, yeast, contains 2% or less of the following: soybean oil, salt, yeast nutrient, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, ascorbic acid, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folid acid, soy lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1 SLICE)
Calories
256% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 465mg20%
Total Carbohydrate 46.5g17%
Dietary Fiber 4.7g17%
Total Sugars 9.3g
Protein 9.3g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.