Cracked Wheat Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
9.38g
Sodium
328mg
Sugars
3.12g
Ingredients
enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid, water, cracked wheat, sugar, vital wheat gluten, contains 2% or less of each of the following: butter, salt, distilled vinegar, yeast, yeast nutrient, dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate, vegetable oil, calcium sulfate, calcium propionate, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 328mg14%
Total Carbohydrate 46.9g17%
Dietary Fiber 3.1g11%
Total Sugars 3.1g
Includes 3.1g Added Sugars6%
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.