American Custard Cups/pie, Traditional
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
133
Protein
2.6g
Sodium
138mg
Sugars
12.21g
Ingredients
enriched wheat flour (wheat flour, malted barley flour, thiamine mononitrate, niacin iron, potassium sorbate, riboflavin, folic acid, powder milk, butter, pasteurized cream natural flavoring water, sugar, egg, corn starch, egg, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size154 g(154 GRM)
Calories
133% Daily Value*
Total Fat 14.8g19%
Saturated Fat 8.8g44%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 138mg6%
Total Carbohydrate 23.6g9%
Dietary Fiber 0.3g1%
Total Sugars 12.2g
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.