Portobello Mushroom Ravioli, Portobello Mushroom
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
224
Protein
10.28g
Sodium
206mg
Sugars
4.67g
Ingredients
organic filling (organic ricotta cheese (organic milk, organic vinegar, salt, organic low-moisture mozzarella cheese (pasteurized organic milk, sea salt, organic unsalted butter, organic bread crumbs (organic wheat flour, water, salt, organic parmesan cheese (pasteurized organic milk, salt, organic non-fat dry milk, cellulose & organic psyllium fiber, 2 % or less of salt, organic sweet whey, organic sunflower oil, organic potato starch, organic garlic, organic spice). organic pasta (organic durum wheat flour, water
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size107 g(1 cup)
Calories
224% Daily Value*
Total Fat 8.4g11%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 206mg9%
Total Carbohydrate 29.0g11%
Dietary Fiber 3.7g13%
Total Sugars 4.7g
Protein 10.3g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.