Pasta Sauce, Mushroom
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
40
Protein
0.79g
Sodium
468mg
Sugars
4.76g
Ingredients
tomato puree water, tomato paste, water, less than of mushrooms, high fructose corn syrup, soybean oil, carrot fiber, sugar, dried onions, citric acid, spices, natural flavors, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size126.0 g(0.5 cup)
Calories
40% Daily Value*
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 468mg20%
Total Carbohydrate 7.9g3%
Dietary Fiber 2.4g9%
Total Sugars 4.8g
Includes 0.0g Added Sugars0%
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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