Teriyaki Chicken White Meat Chicken in a Teriyaki Sauce with Fried Rice, Teriyaki Chicken
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
129
Protein
7.45g
Sodium
322mg
Sugars
5.88g
Ingredients
fried rice (cooked white rice, water, modified corn starch, nonfat milk, whey protein isolate, soybean oil, carrageenan, salt, natural egg flavor, guar gum, xanthan gum, annatto, soybean oil, soy sauce [water, wheat, salt, alcohol, vinegar, lactic acid, butter [cream, modified corn starch, sugar, dehydrated soy sauce [soy sauce {wheat, salt, maltodextrin, salt, salt, spices, yeast extract, cooked chicken (chicken breast with rib meat, water, food starch, isolated soy protein, salt, teriyaki sauce (water, soy sauce [water, wheat, salt, alcohol, vinegar, lactic acid, sugar, brown sugar, pineapple concentrate, ginger puree [ginger, water, phosphoric acid, garlic, soybean oil, modified corn starch, xanthan gum, dehydrated soy sauce [soy sauce {wheat, salt, maltodextrin, salt, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 TRAY)
Calories
129% Daily Value*
Total Fat 2.8g4%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 322mg14%
Total Carbohydrate 19.2g7%
Dietary Fiber 0.8g3%
Total Sugars 5.9g
Includes 5.5g Added Sugars11%
Protein 7.5g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.