whole wheat flour, water, wheat gluten, yeast, cellulose fiber, contains 2% or less of each of the following: oat fiber, polydextrose, vegetable oil, salt, sugar, wheat, rye, corn, oats, triticale, brown rice, barley, millet, flaxseed, enzyme, leavening (calcium acid pyrophosphate, monocalcium phosphate, potassium bicarbonate, potassium sorbate, and calcium propionate, fumaric acid, xanthan gum, guar gum, rice flour, wheat starch, rebaudioside a
May act as a preservative
May act as a preservative
Food additive
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.