Spicy Boneless Chicken Wyngz Seasoned Fried White Meat Chicken Patties, Mashed Potatoes and Tangy Buffalo Dipping Sauce - Includes a Chocolate Brownie, Spicy Boneless Chicken Wyngz

fried white meat chicken patties cooked white meat chicken, water, enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, japanese style breadcrumb enriched bleached wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, dried yeast, salt, paprika extract, soybean oil, chicken skins, soy protein concentrate, spicy seasoning spices, onion powder, garlic powder, dextrose, sugar, natural flavors, extractive of paprika, caramel color, maltodextrin, cayenne pepper sauce powder aged red peppers, vinegar, salt, garlic, vinegar solids, yeast extract, dextrin, salt, isolated oat product, salt, sodium phosphates, monosodium glutamate, spice, spice extract, mashed potatoes water, dehydrated potato flakes potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, seasoning sauce soybean oil, water, mono and diglycerides with bht and citric acid to protect flavor, beta carotene for color corn oil, dl alpha tocopherol, salt, dried dairy blend whey, calcium caseinate, brownie sugar, water, enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, cocoa, eggs, seasoning sauce soybean oil, water, mono and diglycerides with bht and citric acid to protect flavor, beta carotene for color corn oil, dl alpha tocopherol, acacia and xanthan gums, sodium bicarbonate, salt, natural and artificial flavor natural and artificial flavor, caramel color, vanilla extractives, buffalo sauce water, louisiana hot sauce peppers, vinegar, salt, modified corn starch, soybean oil, xanthan and guar gums, dried egg yolks, mono and diglycerides with bht and citric acid to protect flavor, beta carotene for color corn oil, dl alpha tocopherol, seasoning sauce soybean oil, water, mono and diglycerides with bht and citric acid to protect flavor, beta carotene for color corn oil dl alpha tocopherol