Asian-style Pot Stickers Chicken & Vegetable Dumplings with Rice in an Asian-style Dipping Sauce, Asian-style
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
110
Protein
3.53g
Sodium
196mg
Sugars
3.53g
Ingredients
cooked chicken and vegetable pot stickers (bleached enriched wheat flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, cabbage, chicken, water, onion, vegetable oil, 2% or less of sesame seed oil, flavoring, corn starch, sugar, salt, cooked enriched long grain rice (water, rice, iron, niacin, thiamin mononitrate, folic acid, water, salt, 2% or less of sugar, brown sugar, modified cornstarch, soy sauce (water, wheat, salt, wheat, salt, apple cider vinegar, ginger puree (ginger, water, citric acid, xanthan gum, caramel color, salt, citric acid, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 PACKAGE)
Calories
110% Daily Value*
Total Fat 1.6g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 196mg9%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.8g3%
Total Sugars 3.5g
Includes 2.7g Added Sugars5%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.