Spicy Kung Pao Stir-fry Sauce, Spicy Kung Pao
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
267
Protein
3.33g
Sodium
1233mg
Sugars
26.67g
Ingredients
water, sugar, soybean oil, soy sauce (water, salt, soybean, wheat, rice vinegar, chili pepper paste (chili pepper, salt, sesame seed paste, soy bean paste (soybean, water, wheat flour, salt, garlic, sesame oil, spices, modified corn starch, extractive of paprika, citric acid, autolyzed yeast extract, hydrolyzed soy protein, xanthan gum, glucono delta lactone
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 ml(2 Tbsp)
Calories
267% Daily Value*
Total Fat 15.0g19%
Saturated Fat 1.7g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1233mg54%
Total Carbohydrate 33.3g12%
Dietary Fiber 3.3g12%
Total Sugars 26.7g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.