Fry Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
533
Sodium
700mg
Sugars
10g
Ingredients
vegetable oil, water, high fructose corn syrup, tomato paste, distilled vinegar, sugar, less than 2% of: salt, modified food starch, spices, xanthan gum, catsup seasoning (dextrose, dehydrated onion, natural flavor, garlic, onion, garlic, tamarind powder (maltodextrin, citric acid, extractives of tamarind, caramel color, sodium benzoate preservative, potassium sorbate, calcium disodium edta, citric acid, natural flavor, oleoresin paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate Preservative
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 ml(2 Tbsp)
Calories
533% Daily Value*
Total Fat 53.3g68%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 700mg30%
Total Carbohydrate 10.0g4%
Dietary Fiber 0g0%
Total Sugars 10.0g
Includes 10.0g Added Sugars20%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.