Pumpkin Cheesecake Flavored Baked Pie, Pumpkin Cheesecake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
345
Protein
4.42g
Sodium
478mg
Sugars
14.16g
Ingredients
bleached and unbleached enriched wheat flour (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, liquid sucrose, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil, cream cheese (pasteurized milk and cream, cheese culture, salt, water, nonfat milk, pumpkin, corn syrup, whole wheat flour, dextrose, contains 2% or less of each of the following: modified corn starch, molasses, glycerine, sugar, salt, caramel color, cellulose gum, butter, agar, cinnamon, high fructose corn syrup, natural cream cheese flavor (cream, sodium citrate, sodium stearoyl lactylate, nutmeg, sodium bicarbonate, polysorbate 80, lactic acid, sorbic acid and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Sorbic Acid and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4.0 ONZ)
Calories
345% Daily Value*
Total Fat 18.6g24%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 478mg21%
Total Carbohydrate 39.8g14%
Dietary Fiber 2.7g10%
Total Sugars 14.2g
Includes 14.2g Added Sugars28%
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.