Vegetable Potstickers, Vegetable
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
153
Protein
2.35g
Sodium
494mg
Sugars
4.71g
Ingredients
cabbage, water, rice flour, tapioca starch, vermicelli (potato starch, mung bean starch, water, canola oil, contains less than 2% of: corn starch, scallion, sesame oil, salt, cane sugar, konjac flour, xanthan gum, ginger, yeast extract, black pepper dipping sauce: water, tamari soy sauce (water, salt, sugar, sugar, distilled vinegar, ginger puree (ginger, water, citric acid, garlic puree (garlic, citric acid
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(3 POTSTICKERS WITH 1/3 PACKET SAUCE)
Calories
153% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 494mg21%
Total Carbohydrate 29.4g11%
Dietary Fiber 2.4g9%
Total Sugars 4.7g
Includes 3.5g Added Sugars7%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.