Stuffing with Apples and Raisins
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedProtein
9.09g
Sodium
1242mg
Ingredients
niacin, iron, thiamine, riboflavin, and folic acid, vinegar, soybean oil, sugar, salt, leavening, yeast, yeast nutrients (calcium sulfate, ammonium chloride, dough conditioners (ascorbic acid, l-cycstein monohydrochloride, azo-dicarbonamide, sugar, sunflower oil, spices, salt, dextrose, onion, garlic, orange peel, celery, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size33 g(33 GRM)
Calories
0% Daily Value*
Total Fat 7.6g10%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1242mg54%
Total Carbohydrate 75.8g28%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 9.1g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.