Meatless Pepperoni Pizza Pockets with Vegan Mozz'rella in a Marinara Sauce

bun enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, organic cane sugar, palm oil flakes, leavening sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate, calcium sulfate, yeast, sea salt, natural flavor, sauce water, tomato paste, organic cane sugar, expeller pressed canola oil, dehydrated garlic, onion powder, yeast extract, dehydrated onion, cornstarch, sea salt, spices, white distilled vinegar, citric acid, gardein water, soy protein isolate, expeller pressed canola oil, vital wheat gluten, palm oil flakes, yeast extract, spices, organic cane sugar, sea salt, natural flavor, garlic powder, lactic acid, iron oxide, roasted red bell pepper, vegan mozz rella water, tapioca and or arrowroot flours, expeller pressed canola oil and or expeller pressed safflower oil, coconut oil, pea protein, salt, natural flavors, inactive yeast, vegetable glycerin, xanthan gum, citric acid, color added