Bakery Classics
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Protein
2.86g
Sodium
333mg
Sugars
34.29g
Ingredients
sugar, water, enriched wheat flour [ferrous sulfate, b" vitamin (niacin, thiamine mononitrate, riboflavin, folic acid, non-fat milk, soy flour, leavenings (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, soybean oil, salt, dextrose, modified wheat starch, tapioca dextrin, corn dextrin, guar gum, karaya gum, natural and artificial flavor, potassium sorbate, sorbic acid and sodium propionate, extracts of annatto and turmeric, soy lecithin, cellulose gum, palm shortening. contains 2% or less of: glycerine, wheat starch, palm oil, corn starch, calcium sulfate, caramel color, agar, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Karaya Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Sorbic Acid and Sodium Propionate
May act as a preservative
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size105 g(6 DONUTS)
Calories
400% Daily Value*
Total Fat 18.1g23%
Saturated Fat 8.6g43%
Trans Fat 0.0g
Cholesterol 19mg6%
Sodium 333mg14%
Total Carbohydrate 57.1g21%
Dietary Fiber 1.0g4%
Total Sugars 34.3g
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.