Valentine Chocolate Cake with Creamy Filling
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
600
Protein
2.22g
Sodium
378mg
Sugars
66.67g
Ingredients
sugar, water, sprinkles (sugar, rice flour, palm oil, palm kernel oil, cornstarch, cellulose gum, carageenan, confectioners glaze, red 40, red 3 and yellow 6, hydrogenated palm kernel oil, bleached enriched wheat flour (flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, high fructose corn syrup, shortening (tallow, hydrogenated tallow, cottonseed oil, polysorbate 60, soy lecithin, corn syrup, contains 2% or less: shortening (palm oil, polysorbate 60, cocoa processed with alkali, glycerin, modified cornstarch, natural and artificial flavor, cornstarch, egg, baking soda, palm oil, salt, whey, dextrose, soy lecithin, defatted soy flour, sorbic acid and natamycin, calcium caseinate, sodium caseinate, soy protein isolate, guar gum, cellulose gum, sodium acid pyrophosphate, monocalcium phosphate, fumaric acid, sodium aluminum phosphate, sodium carboxymethylcellulose, soybean oil
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size45 g(2 CAKES)
Calories
600% Daily Value*
Total Fat 26.7g34%
Saturated Fat 20.0g100%
Trans Fat 0.0g
Cholesterol 22mg7%
Sodium 378mg16%
Total Carbohydrate 88.9g32%
Dietary Fiber 2.2g8%
Total Sugars 66.7g
Includes 66.7g Added Sugars133%
Protein 2.2g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.