Spinach Artichoke Feta Dip, Spinach Artichoke Feta
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
6.67g
Sodium
500mg
Sugars
3.33g
Ingredients
pasteurized cultured milk and cream, non fat dry milk, cheese culture, spinach, distilled vinegar, soybean and/or canola oil, water, high fructose corn syrup, corn syrup, garlic, salt, lemon juice concentrate, spices, modified corn starch, mustard flour, sodium phosphate, citric and absorbic acid, carrageenan, onion, citric acid, potassium sorbate and sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
200% Daily Value*
Total Fat 16.7g21%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 500mg22%
Total Carbohydrate 6.7g2%
Dietary Fiber 0g0%
Total Sugars 3.3g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.