Campbell's Soup Steak & Vegetable
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
50
Protein
2.5g
Sodium
371mg
Sugars
1.67g
Ingredients
grilled seasoned sirloin beef-beef broth and modified cornstarch product (beef, beef broth, salt, modified cornstarch, sodium phosphate, tomato puree (water, tomato paste, corn, diced tomatoes in tomato juice, modified food starch, beef stock, sugar, salt, beef, flavoring, grill flavoring, beef fat, hydrolyzed yeast protein, yeast extract, celery, spices, vegetable oil, caramel color, dehydrated garlic, cornstarch. may contain traces of wheat
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size240 ml(Per Serving)
Calories
50% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 371mg16%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.4g1%
Total Sugars 1.7g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.