Pepperidge Farm Pastry Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Protein
6.67g
Sodium
333mg
Sugars
2.22g
Ingredients
made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oils (palm, soybean, hydrogenated cottonseed, contains 2 percent or less of: high fructose corn syrup, salt, soy lecithin, turmeric and annatto extracts for color. contains: wheat, soy
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size45 g(Amount per serving)
Calories
400% Daily Value*
Total Fat 24.4g31%
Saturated Fat 11.1g56%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 333mg14%
Total Carbohydrate 37.8g14%
Dietary Fiber 4.4g16%
Total Sugars 2.2g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.