Frontier Oat Gluten-free Flapjack & Waffle Mix
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
396
Protein
18.87g
Sodium
736mg
Sugars
7.55g
Ingredients
gluten-free 100% whole grain oat flour, brown sugar, tapioca flour, leavening (monocalcium phosphate, baking soda, brown rice protein, pea protein, sea salt, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size53 g(1/2 cup)
Calories
396% Daily Value*
Total Fat 7.5g10%
Saturated Fat 1.9g9%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 736mg32%
Total Carbohydrate 64.2g23%
Dietary Fiber 9.4g34%
Total Sugars 7.5g
Includes 7.5g Added Sugars15%
Protein 18.9g38%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.