Hatch Chiles & Eggs Artisan Flatbread Breakfast Sandwich
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
168
Protein
8g
Sodium
312mg
Sugars
1.6g
Ingredients
flatbread (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, bread base [wheat gluten, tapioca starch, oat fiber, wheat protein isolate, sunflower oil, whole wheat flour, sea salt, sesame flour, 2% or less of: calcium sulfate, contains less than 2% of: raw sugar, yeast, sea salt, sunflower oil, olive oil, natural mold inhibitor [cultured wheat flour, vinegar, sodium bicarbonate, fumaric acid, calcium sulfate, ascorbic acid, whole milk, non-gmo corn starch, sea salt, white pepper, organic tomato juice, sea salt, naturally derived citric acid, calcium chloride, white cheddar cheese (pasteurized cultured milk, salt, hatch green chile, monterey jack cheese (pasteurized cultured milk, salt, organic white cheddar cheese sauce (water, organic corn starch, salt, organic cane sugar, organic natural cheddar cheese flavor, and 2% or less organic canola oil, organic corn starch, organic cumin, organic chili powder (organic chili pepper, salt, organic garlic powder
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(1 SANDWICH)
Calories
168% Daily Value*
Total Fat 4.8g6%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 68mg23%
Sodium 312mg14%
Total Carbohydrate 22.4g8%
Dietary Fiber 2.4g9%
Total Sugars 1.6g
Includes 0.8g Added Sugars2%
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.