Cocina Mexicana Enchilada Red Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
66
Protein
1.64g
Sodium
541mg
Sugars
1.64g
Ingredients
water, tomato paste, apple cider vinegar, expeller pressed canola oil, guajillo chile, corn starch, sea salt, cane sugar, spices, pasilla chile, garlic powder
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size61 g(1/4 cup)
Calories
66% Daily Value*
Total Fat 4.1g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 541mg24%
Total Carbohydrate 6.6g2%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.