Vanilla Lowfat Yogurt Chocolate Chip Cookie Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
71
Protein
2.65g
Sodium
44mg
Sugars
9.73g
Ingredients
lowfat yogurt: cultured pasteurized grade a lowfat milk, sugar, water, modified corn starch, potassium sorbate, malic acid, sodium citrate, vitamin d3. chocolate chip cookie dough pieces: unenriched wheat flour, sugar, butter (cream, salt, brown sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract, invert sugar, powdered sugar (sugar, corn starch, water, salt, baking soda, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(1 cup)
Calories
71% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 44mg2%
Total Carbohydrate 13.3g5%
Dietary Fiber 0.0g0%
Total Sugars 9.7g
Includes 7.1g Added Sugars14%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.