Hickory Bacon & Swiss Cheese Smoked Sausage
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
289
Protein
13.16g
Sodium
1039mg
Sugars
3.95g
Ingredients
mechanically separated chicken, pork, water, hickory smoked bacon (cured with water, less than 2% of salt, sugar, smoke flavor, sodium erythorbate, sodium nitrite, pasteurized process swiss cheese (swiss cheese (cultured milk, salt, water, cream, sodium phosphate, salt, sorbic acid, powdered cellulose, natamycin, dextrose, contains 2% or less of the following: beef, salt, potassium chloride, modified corn starch, corn syrup, potassium lactate, potassium acetate, sodium diacetate, bacon flavor (potato maltodextrin, silicon dioxide, sunflower oil, natural flavor, gum arabic, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size76 g(1 LINK)
Calories
289% Daily Value*
Total Fat 22.4g29%
Saturated Fat 7.9g39%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 1039mg45%
Total Carbohydrate 7.9g3%
Dietary Fiber 0.0g0%
Total Sugars 4.0g
Protein 13.2g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.